All-American Turkey Stuffing recipe

 

All-American Turkey Stuffing recipe

All-American Turkey Stuffing ingredients list:

3 cups of dried bread cubes.

4 oz of crumbled sausage, cooked.

¾ cup of diced red apple.

½ cup of chopped onion.

½ cup of chopped walnuts.

½ teaspoon of rubbed sage.

1 teaspoon of rosemary leaves, crushed.

¾ cup of water.

1/3 cups of butter or margarine.

Instructions for All-American Turkey Stuffing:

Combine the bread, sausage, diced red apple, chopped onion, chopped walnuts and seasonings.

Heat the water and butter or margarine until the butter melts.

Toss with bread.

Spoon into a 2 quart casserole dish.

Cover and bake alongside turkey during the last 45 minutes of roasting time.

Serve with sliced turkey.