Turkey Stuffing recipe

 

Turkey Stuffing recipe

Turkey Stuffing ingredients list:

1 large loaf of freshly baked white bread.

1 large onion, diced.

1 apple, peeled and diced.

2 stalks of celery, sliced.

1 stick (quarter pound) of butter.

Half a cup of raisins.

Sage, to taste.

Salt, to taste.

Pepper, to taste.

Instructions for Turkey Stuffing:

Saute the onion, the apple and the in butter.

Combine and moisten all of the ingredients with hot water.

Stuff the turkey, or bake in a buttered pan.

Notes about this recipe:

This recipe is enough to serve with a 12 pound bird.